More than a label.
A connection.
Drop of Panama connects you directly to the hands that pick, process, and perfectly roast your coffee.
I went to Volcán.
I didn't just buy beans. I spent weeks living on the farm, documenting the harvest, and understanding the real cost of production.
Wage transparency.
At every tasting, I display the exact breakdown of where your money goes. Farmers get paid first, not last.
Returning profit.
100% of the profits from this student project are returned to the farm to fund infrastructure and worker bonuses.
See the numbersField Notes
A visual log of the harvest, the people, and the process.
The hands that pick the coffee.
2024
Perfect ripeness is key.
2024
Sun-drying on the patio.
2024
Direct trade logistics.
2024
Education for the next generation.
2024
The final product.
2024
Join the conversation.
We host tastings, popups, and talks to bridge the gap between consumer and producer. Come taste the difference.
Spring School Tasting
Shared Geisha coffee with 50 students.
